What are you cooking today and how?

[2dumb2kwit]

Ham and beans on the stove. Cornbread later today. MMMmmmmm.

I trust that some cast iron will be involved.

[2dumb2kwit]

Creamy chicken soup with barley, orzo, corn, carrots, taters,...............

Good for those cold winter days like we're having today.

By cold, you mean below 70°, right? LOL

It's a little cool here, too. I have a pot of chili working.

[2dumb2kwit]

By cold, you mean below 70°, right? LOL

It's a little cool here, too. I have a pot of chili working.

Wait....just in case any of our friends from Texas are reading this, I'll call it a pot of meat soup. LOL

[Pal334]

Barley and beef soup in the crock pot, in the 30's today.

And corn bread with jalepeno pepper bits

[BENESSE]

I was using square plates long before the foodies decided they were cool. The ones that I use come on rolls. I like Bounty, but any will do in a pinch. LOL

You're not fooling me with that fancy talk. I know for a fact you're eating while leaning over a sink.

[backtobasics]

I'm making ham and beans too.

[rebel]

You're not fooling me with that fancy talk. I know for a fact you're eating while leaning over a sink.

You can bet he's not drinking out of the gallon milk jug. Well, not with his pinky finger sticking out.

[Rick]

You're not fooling me with that fancy talk. I know for a fact you're eating while leaning over a sink.

(long sigh) I wish I could lean over anything. I once had a belt buckle pistol. I put it on and that's the last time I ever saw it.

[BENESSE]

(long sigh) I wish I could lean over anything. I once had a belt buckle pistol. I put it on and that's the last time I ever saw it.

Don't worry about it.
Leaning over backwards makes you more friends.

[Rick]

Uh...that's called stuck on my back like a turtle but okay.

[rebel]

I was picturing something else and it was scary.

[1stimestar]

Baking bread. Right now I have a savory garlic cheese bread that I also through in a bunch of green spices rising. Later I plan to make a batch or two of cinnamon raisin bread.

[2dumb2kwit]

(long sigh) I wish I could lean over anything. I once had a belt buckle pistol. I put it on and that's the last time I ever saw it.

You mean, you wore a belt buckle pistol and went to jail for having a concealed weapon? LOL

[2dumb2kwit]

Baking bread. Right now I have a savory garlic cheese bread that I also through in a bunch of green spices rising. Later I plan to make a batch or two of cinnamon raisin bread.

Dang, that sounds good!!!

[crashdive123]

By cold, you mean below 70°, right? LOL

It's a little cool here, too. I have a pot of chili working.

High of about 61 today. A frigid blast.

[intothenew]

You can bet he's not drinking out of the gallon milk jug. Well, not with his pinky finger sticking out.

Sure, make fun of the n00b. I'll make it with CA next time, or make a derivative.

Rendered Pig, Corn, etc:


I've been doin' my homework and while the rest of ya's been adding to a pot, I've been baking. Great Grandma called them corn cookies. It's as close as I can come at the moment. From here, from MEN, from me, and from the smell from GGM's kitchen:

Since her kitchen, I have ate it leaven and unleavened. I have boiled and steamed the product, nothing came close. Everything was flower, no corn. She had a card up her sleeve, I'm close.

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The corn was self rising, I adjusted windage on the soda to suit. Stage left, the pig is defrosting. Stage right, the BM is on ice. Dry:

Oatmeal
Pumpkin Seed
Flour
Cornmeal
Salt
Baking Soda

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The wet:

Buttermilk
Honey
Bacon Drippings

A beautiful thing

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Let's strain the drippings intothebm.

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Warmed BM, honey, and rendered pig.

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To the cook go the spoils.

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Let's deal with the mix.

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First phase, round up.

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Second phase, round up.

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Third phase, round up.

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Butter and honey anyone? The square plate and vino is optional.

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[BENESSE]

Yum and yummer!!!
I'll be right over, intothenew, better pour another glass.

[2dumb2kwit]

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I'm sorry......I got distracted. I'm trying to figure out how to get that control panel on my woman.

[Rick]

Keep bakin'. That's won't be enough to whet our whistle when the F.A.R.T.s arrive. But don't give the mule any wine. He get's real persnickety when he gets drunk.

[BENESSE]

Keep bakin'. That's won't be enough to whet our whistle when the F.A.R.T.s arrive. But don't give the mule any wine. He get's real persnickety when he gets drunk.

How else is he gonna put up with 2D?