Page 1 of 2 12 LastLast
Results 1 to 20 of 26

Thread: Chopsticks

  1. #1

    Default Chopsticks

    They won't save your life but knowing how to use them can make roughing it a little more enjoyable.

    It's a lot easier and faster to whittle up a pair of sticks than it is to carve a fork and you can do things with chopsticks you can't do with a fork like grab an uninvited bug off the top of the stew that's cooking.
    That which you sew, so shall ye reap.
    United States Blowgun Association


  2. #2
    Banned
    Join Date
    Apr 2008
    Location
    SW Indiana
    Posts
    902

    Default

    I've known how to use chopsticks since I was a teenager. Everytime I eat in an Asian restaurant the folks that work there almost always comment on my skill level. Rhen they see I don't have round eyes and ask if I'm part Asian of some sort. I explain my Native American ancestry is the reason. Anyway I have whittled out a set in the woods and fellow hikers going past my camp have always said something about how good an idea they were.

  3. #3
    reclinite automaton canid's Avatar
    Join Date
    Dec 2007
    Location
    Central California/West Texas
    Posts
    6,622

    Default

    yes, its hard to beat the handy factor, since they are made, with almost no modification from material the forests are made of.
    Any sufficiently advanced incompetence is indistinguishable from malice - Grey's Law.
    --------------------------------------------------------------------------------------------------------------------
    To see what's going on in my knife shop check out CanidArmory on Youtube or on Facebook.

  4. #4
    Senior Member Ole WV Coot's Avatar
    Join Date
    Nov 2007
    Location
    Southern WV , raised in Eastern KY up a holler
    Posts
    2,668

    Default

    I agree and probably most people have used them. Simple, easy to use, can't beat that.
    Don't pick a fight with an old man. If he's too old
    to fight... he'll just kill you.

  5. #5

    Default

    Why not just use your hands? I know in society it unacceptable to “eat like and animal” but if your living like an animal why not eat like one? I can shovel food faster down my throat using my hands then I can use a fork, spoon or chopsticks.
    If you light a fire for a man he is warm for a day, but if you light that man ON fire he is warm for the rest of his life.

  6. #6
    Voice in the Wilderness preachtheWORD's Avatar
    Join Date
    Jan 2009
    Location
    The Blue Ridge Mountains of Virginia
    Posts
    360

    Default

    When I am eating in the woods I usually find a forked birch twig and made a sort of fork by peeling and sharpening it. It works remarkably well and takes less than 30 seconds.

    I can sorta use chopsticks, but when I have had to use straight sticks I have used them more like skewers. But these days I usually have my hobo tool with me.
    Preach It - Teach It - LIVE IT

  7. #7
    Senior Member hunter63's Avatar
    Join Date
    Jul 2009
    Location
    SE/SW Wisconsin
    Posts
    26,843

    Default

    LOL, I think chop sticks were invented by the Chinese to just make us look bad.

    Hard to eat soup, kinda runs off.

    I'm kinda a finger/knife/sipper, kind of guy.

    Why waste time wittling a stick, when you get done fooling around with them, just pick it up and eat it. (do make good kindling)
    Geezer Squad....Charter Member #1
    Evoking the 50 year old rule...
    First 50 years...worried about the small stuff...second 50 years....Not so much
    Member Wahoo Killer knives club....#27

  8. #8
    Senior Member Ole WV Coot's Avatar
    Join Date
    Nov 2007
    Location
    Southern WV , raised in Eastern KY up a holler
    Posts
    2,668

    Default Don't Tell

    Quote Originally Posted by hunter63 View Post
    LOL, I think chop sticks were invented by the Chinese to just make us look bad.

    Hard to eat soup, kinda runs off.

    I'm kinda a finger/knife/sipper, kind of guy.

    Why waste time wittling a stick, when you get done fooling around with them, just pick it up and eat it. (do make good kindling)
    This is a guess, but I am betting you were in a Chinese restaurant and someone with you stabbed themselves with a chopstick and embarrassed you so bad you dropped a handful of mashed taters.
    Don't pick a fight with an old man. If he's too old
    to fight... he'll just kill you.

  9. #9
    Senior Member Runs With Beer's Avatar
    Join Date
    Sep 2008
    Location
    Salt Springs, Fla.
    Posts
    1,094

    Default

    I think with a little work you could make fire with them.

  10. #10

    Default

    Quote Originally Posted by dbldrew View Post
    Why not just use your hands? I know in society it unacceptable to “eat like and animal” but if your living like an animal why not eat like one? I can shovel food faster down my throat using my hands then I can use a fork, spoon or chopsticks.
    I might be eating like an animal myself for the first 24 to 48 hours but by the end of wk. one, I plan on getting comfortable.
    That which you sew, so shall ye reap.
    United States Blowgun Association

  11. #11

    Default

    Quote Originally Posted by neondog View Post
    They won't save your life but knowing how to use them can make roughing it a little more enjoyable.

    It's a lot easier and faster to whittle up a pair of sticks than it is to carve a fork and you can do things with chopsticks you can't do with a fork like grab an uninvited bug off the top of the stew that's cooking.

    I have scooped bugs with a spoon. I am pretty sure i could do it with a fork as well. Chop sticks, fork, spoon, fingers or what ever. I don't care how I am eating, only THAT I am eating!

  12. #12

    Default

    Just don't put them in your hair girls, the Asians think its rude, they don't wear forks in their hair.

    When my wife goes to the field, she takes chop sticks and a spoon (which she calls a scoop).

    Her Grandma taught her how to cook using them. Its educational to watch her.

    If you get the Korean style metal ones, they have a bunch of good uses.

  13. #13

    Default

    In my lightest field kit I carry a cut down pack grill, a Jumbo Sierra Cup and CHOPSICKS. The Sierra cup is the thing that really pulls it all together making it practical.

  14. #14

    Default

    Korean metal chopsticks "Oh yes" the real thin ones she does I don't.
    I did use them over there at her familys just not to be rude they are a pain when you have big hands even small hands and a touch of arthirtis or good hands.
    I like the short round ones and I do have them in my pack.
    Try eating "Me-yuk" seaweed soup with them and the long wide tea spoon and you might say no way i wouldn't eat that but I'd eat that before I'd eat beets,grits or hominy.
    Oh and if you do ever eat at a Korean restraunt or with Korean's it is ok to pick the bowl and tip it up to your mouth and drink from it to finish off the soup your eating or pour some water in it and drink from it.

  15. #15

    Default

    Quote Originally Posted by ytram View Post
    Korean metal chopsticks "Oh yes" the real thin ones she does I don't.
    I did use them over there at her familys just not to be rude they are a pain when you have big hands even small hands and a touch of arthirtis or good hands.
    I like the short round ones and I do have them in my pack.
    Try eating "Me-yuk" seaweed soup with them and the long wide tea spoon and you might say no way i wouldn't eat that but I'd eat that before I'd eat beets,grits or hominy.
    Oh and if you do ever eat at a Korean restraunt or with Korean's it is ok to pick the bowl and tip it up to your mouth and drink from it to finish off the soup your eating or pour some water in it and drink from it.
    Hi ytram, Thanks for that Korean dining etiquette , now could ya head over to this link http://www.wilderness-survival.net/f...splay.php?f=14 and give us an intro please.
    I Wonder Who was the first person to look at a cow and say, "I think I'll squeeze these dangly things here, and drink what ever comes out?"

  16. #16

    Default

    I thought I would elaborate for chopstick challenged survivalists:

    Grip bottom stick between middle finger and bridge of hand using lower portion of thumb to hold it stationary. The top stick is pinned against fore finger with tip of thumb.

    Guests can not see images in the messages. Please register in the forum.

    The tip of thumb serves as hinge and Raising fore finger up or down will close or open stick. Bottom stick remains stationary.

    Guests can not see images in the messages. Please register in the forum.

    Combine that with a Jumbo Sierra cup and you have an ultra light cook kit. The Sierra cup can be used as pot bowl dish and cup. Food can be easily scooped into mouth or drink right from it.

    Guests can not see images in the messages. Please register in the forum.

    To complete my cook kit I have a pack grill that I cut down to fit in my fanny pack that is great for placing Sierra cup on or grilling fish right on it. No need to carry fuel so it's light and will operate indefinately for survival needs. Just build a fire under it.

    Guests can not see images in the messages. Please register in the forum.

    I like my ultra light gear to be functional or it is not worth carrying and this combo is.
    Last edited by Alaskan Survivalist; 03-18-2010 at 10:53 PM.

  17. #17

    Default

    I feel more comfortable using my personalized chopstick than fork in eating Chinese foods. I've been using chopsticks for 2 years now.
    Last edited by JamieScott; 08-21-2013 at 07:36 AM.

  18. #18

    Default

    Five years in Japan as a kid. Chopsticks are second nature. I prefer the wooden ones though.

  19. #19

  20. #20

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •