i always hear how important it is to begin cooling the meat ASAP by skinning and gutting. but if the animal died in a snare might it me some hours befor you get back to it? obviously this is not a problem since people are snaring animals and doing just fine. what are the limits involved? what are we talking about when we say that the animal must be skinned and gutted as soon as you can but dressing an animal that died in a snare is acceptable as well?
does this question make sense?



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