MAN!!! I like those Crash!! They are spiffy!
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So what is the potluck looking like for Saturday night?
i am trying to decide what i am going to cook....
Looks kind of like.....
http://news.bbc.co.uk/media/images/4...ina_getty4.jpg
On a more serious note..... I'm planning on making BBQ shrimp wrapped in bacon.
I am trying to find out if I need to concentrate on side dishes or not. Was thinking some Dutch Oven Potatoes and Cornbread.
That sounds great. I'm bringing some pulled pork BBQ. I can probably be talked into Dutch Oven Apple cobbler and Dutch Oven Cherry cobbler, too.
PLEASE!!
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I didn't get any of your cobbler last year!!
Hello guys. How are you all tonight.
Hey Crash you won't have any problems out doing me this year. I haven't practiced at all. Your knapping yes I want to do more of it if you don't mind. I enjoyed that last year.
I need a vacation the n=boys are like are we leaving to go camping yet. They are very excited about going this year.
I just found a recipe for cheese stuffed, bacon wrapped brats. Sounds good anyway. i'll have to do a trial run though.
Mmmmmm.....kinda like this??
http://www.youtube.com/watch?v=catxB...eature=channel
Yes that sounds good. Mel and I will have to come up with something not sure though.
If I can get there I'll make my roasted herb crusted pork tenderloin again. Since it seemed to be reasonably well received last time.
Just to update the list of who's coming....
Rick
Poco/Equus and the boys
Huntermj
Rebel/Mrs. Rebel
PGVOutdoors
RoarK
Crash/Mrs. Crash
Possible/Probables?
Sthrnstrong
Hoosierarcher
I followed that link and got to the pork bomb video.
http://www.youtube.com/watch?v=t1IiUAtoNBk
I'm still making the Chicken Soup, creamy style with big chunks of chicken. I'll make some breakfast dishes as well.
With the cool Fall weather this year the food will be even more enjoyable. (note: last year it was 95 and humid)
Awesome. I am getting hungry now. I can't wait to see everyone again. I have been looking forward to this trip for a while and the boys are just as excited.
It is with a heavy heart that I say, I can't make it. I got my schedule for the month and that is my weekend to work. This being a new job I don't want to be a problem to the one that makes the schedule, yet. Take LOTS of pictures, Please!
Oh and post them too. LOL
That right there is funny I don't care who you are. God bless them little pygmies down there in Vincennes.Quote:
Originally Posted by Hoosierarcher
We don't have any little pygmies in Vincennes. Just the regular sized ones.
Sorry Hoosier that you can't make it. I understand completely though. We will take plenty of pics I promise.
Not sure at this time if i can make it.
If not it will be the first time i had to conceal a vacation. the GC is three weeks behind schedule. its vermont dont expect a lot. if i can get the right ppl on the job all will be good
Hope you can make it.
Im trying, i just had to buy a car today. bought a Nissan xterra. my pathfinder would not pass the inspection. This job being 3 weeks behind is what may screw things up for me,
If anybody wants to learn some leather work let me know. You bring the leather and I'll bring the tools.
I would like to. I will see if I can find some leather.
Do we have a list of all who will be there now. It is next weekend.
The 10 day forecast looks good. High around 70 and low in upper 40s with no rain....so far.
I hope huntermj will get to come and also Sthrnstrong as well.
I'm going to put my order in for a couple of pork shoulders tomorrow. I'll smoke them the first part of the week then freeze the meat. Then all we have to do is heat and eat!! I'll bring the buns and a couple of different sauces depending on what you like. I'll bring a vinegar finishing sauce and a BBQ sauce.
And bears don't really scare me so don't get the idea you can stand on the other side of the trunk and growl and I'll take off running. You won't get pulled pork any earlier doing that.
I ordered two 8lb pork shoulders today. They are going to bone and tie them up for me. I'll pick them up Sunday and put them in the smoker Monday morning. Pics to follow on that. 16 pounds of BBQ for 12 people. That ought to work.
***burp***
Based on the tentative menu we may have to hire professional rollers to roll us to the bathroom and back to our camp.
So maybe that's how it got its name.
http://media.merchantcircle.com/2998...ck_medium.jpeg