ken,, sounds like that is my kind of place, breakfast anytime is ok
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ken,, sounds like that is my kind of place, breakfast anytime is ok
Gin.
http://farm6.static.flickr.com/5161/...9dee6a6c_b.jpg
Oh and a chicken tostada too.
Last night, cod with a lemon-butter-caper sauce, caramelized leeks, and sweet potato:
http://farm6.static.flickr.com/5018/...627d2458_b.jpg
Tonight, chicken enchiladas
http://farm6.static.flickr.com/5291/...ff3e105e_b.jpg
Nothing like a little chili to cure what ails ya.
Let a mess of beans soak over night and rinse.
http://i261.photobucket.com/albums/i...n/Chili001.jpg
http://i261.photobucket.com/albums/i...n/Chili002.jpg
Add browned ground chuck, green onions, sweet onions, carrots, jalapeno peppers, spices, tomato sauce, tomatoes, chicken broth.
http://i261.photobucket.com/albums/i...n/Chili005.jpg
http://i261.photobucket.com/albums/i...n/Chili003.jpg
http://i261.photobucket.com/albums/i...n/Chili006.jpg
Top with sour cream, cheddar cheese, onions and jalapeno peppers.
http://i261.photobucket.com/albums/i...n/Chili007.jpg
Then be careful around open flames for the next few days? Just saying
Try frying chicken wings with no flour. Just use a spice rub of your choice before frying! YUMMY!
I made meatloaf, mashed potatoes, green beans and a hoecake. Wasnt a bite left! comfort food!
We don't do fried foods very often. The pork tenderloins last week and tonight were pretty unusual. But I put together some beer battered cod and homemade hash brown patties with pickled beets on the side. We topped that off with a loaf of pumpernickel bread.
http://i348.photobucket.com/albums/q...ne/dinner1.jpg
And for desert, home made chocolate pie.
http://i348.photobucket.com/albums/q...ne/dinner2.jpg
I'm making sloppy Joe's with venison burger for dinner tonight.
Nuffin,the daughter had baked BBQ pork chops,mixed veggies,and mac and cheese ,it was ready when I got home from work,oh,and strawberry Margarita pie for dessert,yummy!
Fired up the grill.
http://i261.photobucket.com/albums/i...gKnives013.jpg
Before or after you saw the PETA Thread?:oops:Quote:
Originally Posted by crashdive123
I JUST pulled a Peach cobbler out of the oven. Waiting for it to cool down....
I'll have to get the snowblower out to fire up my grill.:sneaky2:
Yeah, I know. What's a snowblower?
Don't be silly. Of course I know what a snowblower is. It's what they use to make these right?Quote:
Originally Posted by Rick
http://www.mrcheapstuff.com/wp-conte..._shave_ice.jpg
Which is it, Baked or BBQ'd?Quote:
Originally Posted by nell67
Oh I think we could manage both, don't you klkak?:innocent:Quote:
Originally Posted by klkak
Rick, you can't let no stinkin snow keep you from your BBQ.
I won a gift certificate Omaha Steaks at the Christmas party. Spent it on Tenderloin.
Had that for supper tonight cooked out there and just for yucks, since I had it going, I cut up a chicken after supper and cooked that too!
You have to be a hearty soul to dig a path to the grill and then USE IT! Cudos.
Nah, just really desperate for grilled steak!
Besides, it was in the mid 20s. Sweatshirt weather.
LOL,,, Love it !