$83 a pound, cured meat from the sheep pig
SNIPPET,
At almost $83 a pound, cured meat from the sheep pig commands a lot of bacon
BY ERICA PEARSON
DAILY NEWS STAFF WRITER
Originally Published:Saturday, May 15th 2010, 6:41 PM
Updated: Sunday, May 16th 2010, 1:08 PM
http://assets.nydailynews.com/img/20...sheep_pigs.jpg
No, they aren't pigs in a blanket or some crazy new hybrid.
Sheep pigs are real. And their cured meat goes for a porky $82.99 a pound in Brooklyn.
CONTINUED @ http://www.nydailynews.com/lifestyle..._of_bacon.html