In trapping the one biggest problem is the animal has not blead out, I have noticed the strong taste of blood in the meat if I don't bleed it out. That could be the taste you have. That is why some people will cut the throat of an animal to let it really bleed out.
An like everyone else says, you need a frost to eat rabbit, I understand the rabbits have a bactiria that needs a frost to kill, someone else might know more about that.
Tank



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