I have read that Spam, Stagg Chili, corned beef, etc, can have an indefinite shelf life. However, these all have pull-tab lids. Maybe the spam and corned beef would be ok, but wouldn't you think a can that requires a can opener would potentially last longer than a pull-tab can due to the seal?
What do you guys think? I tried to dig around and I couldn't find much on the subject.
Thanks for any insight.
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