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Thread: How to cook beef suet?

  1. #1
    Junior Member
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    Oct 2019
    La Crosse, Wisconsin

    Default How to cook beef suet?

    Has anyone ever eaten straight up beef suet? How long do you cook it?
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  2. #2


    Um...if you heat it up, it melts into a puddle. I suppose you could cook it till burned.
    I do use it as an ingredient in cooked things, but not to drink it plain.
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  3. #3
    Senior Member nell67's Avatar
    Join Date
    May 2007
    Southern Indiana


    Are you meaning the suet which is simply the fat or tallow on beef, or are you thinking about bone marrow, the gelatinous center goo in the bones?? If that's the case, the long bones are generally split and roasted the the marrow scooped out and eaten like a spread on bread, crackers, or even spread on steak. Tallow I avoid for the most part because of the greasy film it leaves in my mouth but I do melt it in a pot over low heat, and add bird seed to it for the birds through the winter.
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  4. #4
    Administrator Rick's Avatar
    Join Date
    Nov 2007
    Central Indiana


    I just threw up in my mouth a little.

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