I got to try some of the Pemican after it was all over and man was that stuff good. The pemican the others brought was all stoped at customs and never made it down there but production found a local that made it for people down there for people doing expeditions. It was made of organic (witch down there is well almost everything because why not raze it for free without junk) beaf, duck fat and native berries of some sort that were quit good. I would have brought some home but well customs and all that.
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