I know this is a food section, but I didn't know exactly where to put this thread. Since food storage is similar to my topic, maybe I can place it here. It's a similar topic.
I have come into ownership of a large amount of chewing tobacco - not dip but home made twist. It's the kind of tobacco that you have to take a bite off of.
I was thinking about vaccum sealing it and sticking it in my freezer or cellar. Is this a practical?
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