This is my first knife. My Father bought it for me when I was 5 yrs. of age, we were stationed at Hahn AFB, Germany. I have never been able to properly sharpen it. I have even sent it out to my Father and friends over the years for them to try and get an edge on it. The results of sharpening having never been great. I Love this old knife and refuse to give up on it. I have made a few knives mostly for my own use of 1095. I am setting out to rework the handle on this one and it hit me that maybe a temper cycle might benefit the knife. However, I am also concerned of what steel this knife actually is, it may well be stainless of which I am not familiar with heat treat or tempering. Any suggestions would be welcome. I do have a grizzly grinder I haven't tried yet....Thanks in advance for any knowledgeable response, this knife means a lot to me.
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