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I thought I'd try to post a pic of a knife I made a few weeks ago, my attempt at a copy of a bushcraft knife I saw a while back.
Steel from a big sawmill blade, edge quenched, triple tempered, with curly ash handle and bronze pins.
5" blade and 4 3/8" handle
I chopped off about 15 3/4" saplings and then chopped a 2x4 in two and would still shave.
I've made nicer knives but I purposely made this one to look rustic.
Thanks. Jim
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