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Thread: Acorn encrusted Brook Trout

  1. #1
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    Default Acorn encrusted Brook Trout

    Acorn encrusted Brook Trout

    pretty simple really, but very good way to enjoy trout in a wild way.

    Dredge fresh brook trout in well leached acorn flour and fry in venison lard or oil of your choosing. Serve over wild green of choice. I used sedums here. Use fresh trout but not too fresh. If they haven't stiffened up they will curl in the pan.

    Drizzle with a bit of wild honey and you won't be disapointed.

    Enjoy!

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    Last edited by mountainmark; 06-23-2013 at 11:01 AM.


  2. #2
    One step at a time intothenew's Avatar
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    Wow!......
    "They call us civilized because we are easy to sneak up on."- Lone Waite

  3. #3

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    That looks delicious! Im hungry now.

  4. #4
    Senior Member randyt's Avatar
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    looks good, brook trout is probably my favourite fish.
    so the definition of a criminal is someone who breaks the law and you want me to believe that somehow more laws make less criminals?

  5. #5
    reclinite automaton canid's Avatar
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    I must try that. Well done.
    Any sufficiently advanced incompetence is indistinguishable from malice - Grey's Law.
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