not sure if this has been covered yet, but with my slow azz dial up i have neither the time or patince to search the site so away we go
PIt cooking or underground cooking, anyone have any methods or ideas, and i need something local not putiing palm leaves over the pit.
the dakota hole is too typical for me, i'm thinking more along the lines of sand and big stones for a lining, but how to cover and how long to cook type of info
cheers
WE
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