You can get them already dried and vacuum packed in half pound or 1 pound bags. There great out of the bag or put into soup, stews etc. www.grandisledriedshrimp.com
Last edited by crashdive123; 06-19-2012 at 08:02 AM. Reason: Fixing my error
Pluggin' Grand Isle are we, Wayne?
Tracks Across the High Plains...Death on the Bombay Line...A Touch of Death and Mayhem...Dead Rock...The Griswald Mine Boys...All On Amazon Books.
Waynek - I had edited your post in error earlier this morning. I have put it back to its original form - my apologies.
Do mean to say he still hasn't got the hang of those white stuff identification flashcards?
Oh and if Prawns weren't so expensive, I'd dehydrate some too. You'd think living on an Island surrounded by bountiful seas, fish and seafood would be cheap. HA! Not a chance.
Recession; A period when you go without something your Grandparents never heard of.
Define cheap.....Because I've been called that before. Names won't be mentioned.
Tracks Across the High Plains...Death on the Bombay Line...A Touch of Death and Mayhem...Dead Rock...The Griswald Mine Boys...All On Amazon Books.
Intothenew how long do you usually dry them for?
He might not see your question. This is a four year old thread and the last time he logged on was June of this year.
sounds like my luck
Yeah, I hear ya....
Google is your friend....
Found this...was curious myself....
http://www.backpackingchef.com/dehydrating-meat.html
Geezer Squad....Charter Member #1
Evoking the 50 year old rule...
First 50 years...worried about the small stuff...second 50 years....Not so much
Member Wahoo Killer knives club....#27
You can always tell when shrimp are dehydrated. They pee yellow.
Yeah, but if you don't find out until after you ea..............I think I just did my Bear Grylls imitation (so much better than squeezing elephant poo).
From one Floridian to another: I understand a Cracker, I can indulge in Tabasco, but why wouldn't you just net and boil a couple pounds of fresh caught shrimp? I mean I've even gone so far as to serve them over solid water (ice), and I've even scraped crystallized solid water from the sides of the freezer. While in Hawaii I even used the washing machine to tenderize squid, but what possible use is there for dried shrimp South of the Georgia Border?
heck that"s easy asian military rations
coyotes listen to them, like children of the night what music they make.
I remember when those where economical, and I was a single Sailor on the left coast. (yes I took full advantage of those times)
Transverse mounts make a different sound sliding down a banister, rice feed and well ........
50 years to late to discuss on today's forums. JMO.
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