What are you cooking today and how?

[Winnie]

what Winnie no mushy peas?

Nope. Mushy peas is a northern thing, I'm from the south.

[2dumb2kwit]

See.....I knew Winnie was a Southern girl! LOL

[wilderness medic]

Fresh speared rock and kelp greenling over rice, with fresh panko fried abalone.

Rock Greenling
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Filleted
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Blue rock meat on kelp meat
Guests can not see images in the messages. Please register in the forum.Whole meal with some shells I found diving today. Sprinkled panko flakes on the abalone and fried. Beer fried the peppered greenling meat, put over sushi rice, and drizzled with soy sauce and wasabi. Accompanied by a Red Seal beer.
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[hayshaker]

oh my does that look good in hawaii there is a thing called poke it can be made with
tako(octopus) ahi(bluefin tuna) aku(skipjack i think the fish is raw add green onions,seseme seeds,
sesemeseed oil,red peper flakes,ogo a crunchy type seaweed and hawaiian salt.ono real good.

[Adventure Wolf]

Today for dinner, beef stew in crock pot. It will be ready when I'm off of work.

[hayshaker]

for me it,s shrimp-w- peapods and lobster sauce rice asin veggies and mango.

[wilderness medic]

oh my does that look good in hawaii there is a thing called poke it can be made with
tako(octopus) ahi(bluefin tuna) aku(skipjack i think the fish is raw add green onions,seseme seeds,
sesemeseed oil,red peper flakes,ogo a crunchy type seaweed and hawaiian salt.ono real good.

I liketa tree pong da Tako brudda. Mahalo!

[hayshaker]

Ho wat brah you speak da kine pidgin wat you local boy.wen i stay hawaii befo time i wen live in one grass shack
no huhu brah. i wen live on LIAHI (diamond head).get choke kine friends on maui,big is lidat you know.god how i miss speaking da kine. but i still make musubi,chicken katsu w-tokonsu sauce,hapio,poi two fingga kine,chicken laulau an all da kine goodies.
ho how it wen strech da opu brah.

[wilderness medic]

Whoa. The haole in me's head hurts. Haha. I've spent plenty of time there but never actually lived on the island. Couple weeks at Malaekahana, alternating at different camp sites until my max time was up. Speared around Diamondhead, Waikiki beach, electric beach, Kaimana, Makapu'u. That was my first real spearfishing experience. Didn't know what the heck I was doing. Mostly just small manini and goatfish. Looking back at what I was shooting, this video is embarrassing LOL!

I've come close to moving there several times, and probably still will at some point for 6 months- year while I go to school. Right as I was about to make a move on it, I got a dog, and didn't realize the extremely strict quarantine conditions and cost of bringing her over. So that kind of messed it up.

[crashdive123]

I used to live there and can say with authority that hayshaker is now acting lo lo.

[wilderness medic]

I used to live there and can say with authority that hayshaker is now acting lo lo.

Hahaha.

[hayshaker]

hey crashdive what do yo mean acting crazy bout what? honest what. do you think i,m kidding you when i said i used to live in a grass shack i,m serious i had a 3man dome tent inside of that . between the misquitoes and the 3in cockroaches
you had to have a tent.

[hayshaker]

crashdive when did you live there where on base at pearl or what? i lived for the most part from mar,88 to sept94,
i also lived in kahlihi valley,kiluha kona.waikiki,.i,m hoale but i fit in quite well cause my cocnut skin in summer. ha ha
no i,m not lolo too much any how though i should be after what i,ve been thru with a few wicked wahinae,s real teta,s
you know.

[crashdive123]

As to your first question - it was a joke. You know - ha ha.

As to your second - I lived in downtown Waikiki from 1977 to 1980 along the Ala Wai Canal near Kings Alley.

[wilderness medic]

As to your first question - it was a joke. You know - ha ha.

As to your second - I lived in downtown Waikiki from 1977 to 1980 along the Ala Wai Canal near Kings Alley.

Oh, what a beautiful canal that is Definite must see while there. Great fishing too

[Tokwan]

Just had breakfast...1 large plate of corned beef with cabbage,onions and a bit of mayo..2eggs (scrambled with some full cream milk), bread and butter. Then had a large glass of goats milk....that's about it and wait for lunch......

[wilderness medic]

Went crabbing yesterday.
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Limited out on dungeness and got a few rock crabs as well.

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Cooked some up and cleaned them. Made sushi. Extremely time consuming not only doing the cooking and cleaning, but then having to separate the meat without eating it just to start making rolls. But delicious.
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[Batch]

I made some hard tack. I had always wanted to try it and just got a wild hair. So, I am going to make a couple of dishes out of hard tack and fat back. I have a mess of turnip greens I am going to make a dish tomorrow.

[Rick]

I made hardtack last week. Got a bunch in the pantry.

[wilderness medic]

Do you guys use it for camping/hiking, or just to keep stored?