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Thread: What are you cooking today and how?

  1. #2241
    Senior Member kyratshooter's Avatar
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    Just made a big huge #2 meat loaf. It should last for the week.

    Broccoli, carrots and mashed cauliflower too.

    Good supper!
    If you didn't bring jerky what did I just eat?


  2. #2242
    Super Moderator crashdive123's Avatar
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    Pretty much what we had the other day. The best part.........meatloaf sammiches with the left overs.
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  3. #2243
    Senior Member kyratshooter's Avatar
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    One of my late wife's favorite meals was left over meat loaf sandwiches on toasted bread with spiced, baked potato wedges.

    When the boys were in the Marine Corps we developed a tradition that on their arrival home on leave or from deployments the first meal they got was meat loaf, mashed potatoes, and green beans.

    I have been forced to drop the potatoes from the menu, but the meat loaf is as good as it ever was.
    If you didn't bring jerky what did I just eat?

  4. #2244

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    Man I haven't had a meatloaf sandwich in years. That's on the list for this summer. We won't have elec. so I'll have to learn to bake it in a DO. No problem.

    I'm eating left over shrimp etouffee right now.

  5. #2245
    Administrator Rick's Avatar
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    My wife didn't like meat loaf so I was relegated to meat loaf when I fixed it. I get it more now than the whole time we were married. Love me some meatloaf!

  6. #2246

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    well let's see, tonite it's shrimp eggfoo young
    pork egg rolls,chinese fried chicken wings and white rice.

    tomorrow sweet sour pork, rice, pork egg roll, orange,

    next week it's lebenese or Indian don't know yet
    gotta check my ingredients on hand.
    coyotes listen to them, like children of the night what music they make.

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