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Last edited by cyc79; 06-08-2021 at 11:33 PM.
Since you are more than likely heating your house, have you thought about just melting snow in a pot? I'm sure there will be lots of it close by around the house.
I know what hunts you.
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Last edited by cyc79; 06-08-2021 at 11:31 PM.
It is strange how melted snow does NOT taste like water. Even melted pure, fresh, clean snow tastes strange.
My water comes from a creek that has a lot of fall. I use an old Axe to gain access.
For people who do not own water jugs, or need to buy more. the wide mouth jugs are easier to get water into and out of, there is a world of difference in the opening that is 1 1/2" wide vs. 2" wide. It also pours better as there is no airlock problem.
An old powersaw with the chain oil drained works good to.
Probably becuase it lacks oxygen and minerals. Tastes flat!
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RWC is right. It's the lack of oxygen. Give it a good shake and you'll notice an amazing difference in taste just by oxygenating it.
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Snow, like rain, lacks the minerals and drinking melted snow over a long period of time will have a adverse effect on your health.
Water still comes from the lake in winter, you just have to make a hole in the ice first.
Treating it is still required too as crypto... and giradia are still active in cold water as far as I know.
I was gonna say that, but I've never actually tried it.
I heard that charcoal will replenish some of the minerals as well giving a more accustomed taste.
I know when we went from well to city water there was a huge difference in taste, not just the chlorine, but the water just didn't have the minerals I was used to drinking.
Purified water, such as rain and snow that lacks minerals is more acidic. There are concerns that it may wear off the enamel of your teeth, but there are also theories that suggest it reduces or prevents kidney stones.
When I was in the water treatment biz many folks were against drinking pure reverse osmosis water because of the increased acidity and possible damage to their teeth, not to mention the lack of minerals and need to supplement them from some other source.
It was one of the biggest obstacles to overcome when selling an RO unit, besides getting them to sign.
One of the reasons you shake up a canteen after treating the water is to aerate it to improve the taste. Most think it's just to distribute whatever chemical your using to treat the water and that's true but it's also for the taste.
Rain water and snow will collect any airborne particulates they come in contact with. While they certainly won't have the level of mineralization that ground water will neither is like distilled water. Consuming it long term should have no ill effects. My grandfather collected rainwater off his house (shack) into a 50 gallon barrel. He had a well but used the barrel all summer long. Or as long as it rained.
Tracks Across the High Plains...Death on the Bombay Line...A Touch of Death and Mayhem...Dead Rock...The Griswald Mine Boys...All On Amazon Books.
We harvest snow on a regular basis as this home we are in this winter doesn't have a well. Very large icecicles from the metal roof are nice as they obviously contain more water. We just have a designated area for me and the dogs to pee. Just have to make sure you don't eat any yellow snow!
Regards,
Mountaintrekker
BEAR CLAN
"Evolution stops when stupidity is no longer fatal."
Mrs. Mountaintrekker: The water tastes funny. Did you pee in the "designated" area?
Mountaintrekker: I sure did! **looks over at dog**
Dog: Hey - don't look at me - I'm just a dog - I can't read that stupid sign!
That's very true. Especially if you use an iodine based chemical to treat your water.
Tracks Across the High Plains...Death on the Bombay Line...A Touch of Death and Mayhem...Dead Rock...The Griswald Mine Boys...All On Amazon Books.
My lake is big and deep enough it doesn't need treating. I drink straight from the lake.
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