i'm going to be experimenting pretty soon with with tsuchioki type refractory tempering processes, but i'd like to get some experience with warm oil quenching as well.
i'm going to be experimenting pretty soon with with tsuchioki type refractory tempering processes, but i'd like to get some experience with warm oil quenching as well.
Any sufficiently advanced incompetence is indistinguishable from malice - Grey's Law.
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To see what's going on in my knife shop check out CanidArmory on Youtube or on Facebook.
two hour, room temperature bath in distilled vinegar gave a nice, splotchy patina:
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in the second picture, you can see a nice, interesting star-burst pattern. it's strange, but i like it.
i've heard of phantom patterns showing up after etching recycled steels before.
Any sufficiently advanced incompetence is indistinguishable from malice - Grey's Law.
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To see what's going on in my knife shop check out CanidArmory on Youtube or on Facebook.
Looks pretty cool. I think I'm going to try a mustard patina on my next one.
I see some very straight lines in the metal. Is that the result of the type of metal it was, the heat treat, the quench or all of the above?
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the very fine, straight, lengthwise lines are the residual tiny grooves from the finish grinding.
Any sufficiently advanced incompetence is indistinguishable from malice - Grey's Law.
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To see what's going on in my knife shop check out CanidArmory on Youtube or on Facebook.
ok, a gentle shave test on my forearm resulted in my successfully shaving off a paper thin piece of my forearm.
this thing is scary sharp.
Any sufficiently advanced incompetence is indistinguishable from malice - Grey's Law.
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To see what's going on in my knife shop check out CanidArmory on Youtube or on Facebook.
me and really sharp knives don't get along, mostly because the doctor's office want $100 bucks to get in the door.. then there's the stitches, etc... and the prescriptions... Lord Have Mercy!!
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Very nice, I'm a big fan of old and old looking gear.
Old Rendezvous trick, use your new shiny belt knife to cut onions, leaves the splotchy patina, so you don't look like a pilgrim.
Won't work on stainless,obviously, but then again you wouldn't have a stainless knife at Rendezvous, any way.
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yep, potatoes, green hardwoods [e.g. debarking], acidic fruit, etc. also work well.
Any sufficiently advanced incompetence is indistinguishable from malice - Grey's Law.
--------------------------------------------------------------------------------------------------------------------
To see what's going on in my knife shop check out CanidArmory on Youtube or on Facebook.
Looking good keep us updated.
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