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But that not really mac and cheese is it? It's more like mac and cheese whiz. Not that there anything wrong with cheese whiz except for ruining a perfectly good cheesesteak with it. But that's a...

No offense to Bladesong but when did mac and cheese become a main course? It has and will always be a side dish to me.
Just sayin'.

Venison backstrap.
dry rubbed with garlic powder, onion powder and set in fridge overnight.
sliced into medallions and seared on all sides. Add water to pan drippings to loosen up all those flavor...

Baked beans, kernel corn and some rainbow trout I caught yesterday.

Codfish/broccoli/rice whoop-up is now on the menu:

bake, boil or fry codfish.
Steam or boil the broccoli.
Make the rice ( I use minute rice today)
Whoop-up together in the rice-cooking pot....

I cooked up a pot of chili yesterday so I'll be having that for dinner but for lunch I had an MRE, in honor of those for whom this day remembers. Chicken pesto pasta and pears, wheat snack bread and...

Finishing off the first package of Irish O' Garlic brats I just stocked up on. They only come out around St Patrick's day so I always buy a stack of them.