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Just polished off 3 bowls of Elk fixed in the crockpot! This is the first time I've had elk, Dad got a cow elk in NM this year.

Same thing we're having her Rick. I'll be doing a shoulder outback, the girls will cook black eyed peas and okra, and skillet corn bread. Yummm!

Thanks for the tater recipe, will be trying it tonight.

Wow ! Wow! Yummy! I'll have to settle for these country ribs on the grill! Pics on the way!

Try frying chicken wings with no flour. Just use a spice rub of your choice before frying! YUMMY!

2 Vidalia Onions (Sliced)
3/4 cup Veg. Oil
1 cup White Vinegar
3 tbls Sugar
1/2 tsp Salt
1/4 tsp Pepper
1/2 tsp Parsley Flakes
1/2 tsp Oregano
1/4 tsp Garlic Powder

Camp is right! but, I like hot chow chow mine has some haberneros in it! You gotta try some ken! Great on black eyed peas! I put it on all kinds of stuff!

I already ate some BBQ chicken...but now I have a craving for some butter beans! They make me have wild dreams! LOl! I have some homemade chow-chow to put on them!

I used real bleu cheese crumbles....

Chicken Cor' don bleu~ Not sure if it is spelled right...This is a first attempt. I am sure Ken could help!