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Sarge,

What have you done. I can post on two threads at once. Whooohoooooooooo..........

Maybe we should have a recipe area.

I use to make apple pie in gallon jugs. After the first time, it was mand. that I bring apple pie.

I'd break it out at night after the firearms were put away.

Ya know, think I need to make...

For day trips, I just pick up a loaf of French bread. Take a little wine, cheese, crackers..........oh, oh, that's for a picnic. Just the bread sometimes.


At the rendezvous, I would leave...

What is the consistancy of yours?

When I make it, it's like, really hard. It does taste good when there is nothing else.

I would love to get some snow. It usually does not snow here until late Feb., and March. Matter of fact, I met my wife Caren during the snowstorm of 93 in Ga. It snowed close to two feet, started...

We use to sneak up to a water hole, high fenced in area off El Toro rd. and fish for catfish back in the 80's. They actually had police guarding it.

We've had rain alright, but we are still in very bad drought conditions.

It's not the water used in day to day consumption, but rather the water being used in the elec. plants throughout the...

Really depends on what time of year. In the fall, tea bags, jerky, nuts, some kind of bread, I can forage for black, hack, rasberries and muscadines and persimmons. I have caught trout and eaten...

Smoked Hog and Salmon.

Take meat, wash, salt, stick in a grill, throw alot of wet hickory on the fire, walk away for an hour.

Hour later, return, pull meat off grill, eat.

Just like the...

I'm getting ready for this weekend.

Will be smoke'n some; alot of wild boar, wild turkey, and some deer meat.

I can smell it now.