This 48" Striper was swimming about a half mile east of Sakonnet Light an hour before I snagged these two fillets yesterday afternoon. Four hours later, I seasoned them with sea salt, fresh ground...
Type: Posts; User: Ken
This 48" Striper was swimming about a half mile east of Sakonnet Light an hour before I snagged these two fillets yesterday afternoon. Four hours later, I seasoned them with sea salt, fresh ground...
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I may be a few minutes late....... :blush:
Smoothies are wonderful for breakfast, and Chobani yogurt is my favorite! Never tried chia seeds, but everything else sounds just fine.
So, what time's breakfast? :tongue_smilie:
Don't even go there. :angry: I've already got dibs on the guest room. Five posts before this one. Read it and weep.
I wonder what time breakfast is..... :innocent:
:glare: I wanna' go live at grrlscout's house. :yes:
Just had a little taste of Heaven. Cooked 2 packs of Ramen Noodles, drained them, added 2 TBS. of butter and 1 seasoning pack. Cubed a can of Spam into 1/4" pieces and fried 'em crispy in butter....
Jumbo coconut shrimp with an orange-lime-cayenne dipping sauce and a rice-veggie medley.
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And they still gave you a gun license, huh?
Most kids I know don't.
Did you cut the crust off first?
FOR THE RECORD, today is National Peanut Butter and Jelly Sandwich Day. In honor of this event, I'm planning on a 2" thick sandwich using Skippy Smooth and Smucker's Raspberry Jam in between 2...
Please don't talk about food. I'm still way too stuffed from lunch, which was actually breakfast, at 12:30 this afternoon. We have a small family run chain here that has "New England's Largest...
Crash? :crying:
QC is a joint effort here, right, Crash?
Crash????
Craaaaaaaaaaaaaaaasssh??????????????
Grilled boneless chops with a spicey hoisin sauce; stir fried zucchini, mushrooms, garlic, and onions; homemade fried rice, and another $#%& quart of water. To be followed with some hot sake and a...
Crash and I will be expecting our QC samples by FED-EX tomorrow.
Toss in some lightly steamed fresh veggies.............
B'sides - most of my soup supply is dry mix stuff. Prolly good for a few million years.
So's a can of tomato paste.
2dumb, I was out of Campbells Tomato. This was an experiment. I'm glad I ran out of Campbells. I'll never buy it again.
Thanks for the idea, 2dumb! Just made my own 'mater soup. 2 cups of milk and a splash of cream in a saucepan, add a small can of tomato paste, a few squirts of ketchup, a couple dashes of salt,...
Can you post the ingredients? :innocent:
It's better than Justin havin' Carl's Johnson. :innocent:
3 of these. :innocent:
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