National Center for Home Food Preservation

[Rick]

http://www.uga.edu/nchfp/questions/FAQ_canning.html

[nell67]

Awesome link Rick,thanks!

[crashdive123]

Very helpful. Thanks.

[Riverrat]

Really like this stie, Thanks. Will refer to this quite a bit.

[Rick]

I'm here to serve, RR.;)

[Riverrat]

Here is another site for caning that we use alot. http://www.homecanning.com/can/ It has alot of useful information on canning just about anything.

[palerider]

very good info rick but who wrote the part about a pressure canning being better than the other way, i just wonder which way is safer would like to do it with someone who has experince first to be able to have a q and a session
but good threads where do you find all this

do or do not there is no try...

[Rick]

I have a pretty veracious appetite for reading I just do mine on the web. In the course of looking up one item I generally stumble across two or three more that peak my curiosity.

[cmhanks]

Thanks for the links.

[bladefrenzy]

Thanks! Just bookmarked em!