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Edible Plants & Mushrooms

Cetraria islandica

Cetraria islandica
Iceland moss
  • Scientific Name: Cetraria islandica
  • Common Name(s): Iceland moss
  • Edible: yes
  • Medicinal: no
  • Parts Used: root, stem, leaf
  • Logos
    13 Aug, 2008

    Description: This moss grows only a few inches high. Its color may be gray, white, or even reddish.
    Current Rating: 0.0000
    Logos
    13 Aug, 2008

    Habitat and Distribution: Look for it in open areas. It is found only in the arctic.
    Current Rating: 0.0000
    Logos
    13 Aug, 2008

    Edible Parts: All parts of the Iceland moss are edible. During the winter or dry season, it is dry and crunchy but softens when soaked. Boil the moss to remove the bitterness. After boiling, eat by itself or add to milk or grains as a thickening agent. Dried plants store well.
    Current Rating: 0.0000

    Locations Found

    Iceland

    All Tags
    Iceland moss | moss
    All Pictures

    Iceland moss



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    As seen in:

    U.S. News and World Report
    Best of the Web - Site of the Week 8/6/01

    Discovery Channel Canada
    One Week in the Wilderness

    USA Today
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