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Edible Plants & Mushrooms

Citrullus colocynthis

Citrullus colocynthis
Wild gourd
  • Scientific Name: Citrullus colocynthis
  • Common Name(s): Colocynth, Wild desert gourd
  • Edible: yes
  • Medicinal: no
  • Parts Used: stem, fruit
  • Logos
    13 Aug, 2008

    Description: The wild desert gourd, a member of the watermelon family, produces an 2.4- to 3-meter-long ground-trailing vine. The perfectly round gourds are as large as an orange. They are yellow when ripe.
    Current Rating: 0.0000
    Logos
    13 Aug, 2008

    Habitat and Distribution: This creeping plant can be found in any climatic zone, generally in desert scrub and waste areas. It grows abundantly in the Sahara, in many Arab countries, on the southeastern coast of India, and on some of the islands of the Aegean Sea. The wild desert gourd will grow in the hottest localities.
    Current Rating: 0.0000
    Logos
    13 Aug, 2008

    Edible Parts: The seeds inside the ripe gourd are edible after they are completely separated from the very bitter pulp. Roast or boil the seeds--their kernels are rich in oil. The flowers are edible. The succulent stem tips can be chewed to obtain water.
    Current Rating: 0.0000

    Locations Found

    Morocco

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    Citrullus colocynthis | gourd
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    Wild gourd



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    As seen in:

    U.S. News and World Report
    Best of the Web - Site of the Week 8/6/01

    Discovery Channel Canada
    One Week in the Wilderness

    USA Today
    Hot Sites 08/08/2005

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